Sunday, May 15, 2011

Oven Barbecued Chicken Wings

Many times I come home from work or some other daily activity and need a meal that is good and hearty, yet doesn't take a lot of time.  This fits the bill.  There is virtually no preparation and once in the oven you can forget it until the timer goes off.  

Below is the really simple recipe for Oven Barbecued Chicken Wings. 

Ingredients:

> Chicken Wings ( approx. 8-10)
> Kraft Original Barbecue Sauce
> 1/2 cup Water
> Tony Chachere's Seasoning
> Salt 
> Pepper
> Garlic Powder
> Ground Mustard

Process:

1) Preheat oven to 350 degrees.




2) Wash each piece of chicken individually and place in baking dish

3)  Begin seasoning with 1 tablespoon of each seasoning listed above.

4) Use tongs to flip chicken over and season the other side.

5) In a measuring cup, pour 1 cup of Kraft BBQ Sauce and 1/2 cup of water.  Mix very well and thoroughly.  (Note: Although the sauce will be thinner due to the water, it should not be a watery consistency.)


6) Pour mixture over chicken, being sure to cover each piece.  If any parts were missed, ladle some of the mixture from the bottom of the pan onto the chicken.  


7)  Cover baking dish with foil and place in 350 degree for 45 minutes or until done.

Simple, right?

If you try it, let me know how it goes.

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